He says “Ciao.” Venti caratteri.
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I’m really pleased to take you for a tour in here
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Ciao sweetie 
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I go to sleep, my friend. See you tomorrow 
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A domani. Buona notte.
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Good morning guys. Don’t be FUD, get FOOD
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Sharing this Twitter post in a few areas here on the forum since it’s an important one for those of us which is many who’ve had issues getting past level 2 KYC. I am happy to see a solution announced and again as I said in the other threads, if it works for me since I am one who’s stuck on level 2 I will share it with you.
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@Stefo
Aye stefo that I did.
Chicken Massaman was the order of the day!
All out of likes at the moment but Ill send you one later!
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Chicken massaman, yummy.
I usually do a big cook once a week for the whole week.
I can never muster the energy to cook on weeknights after work.
As yet I havent found a suitable “nurse” to cook for me!
I never seem to tire with curries,
Pretty much a staple.
Great fudfighter food
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Don’t know this chicken massaman, but if you write the recipe on the thread, i prefere than the 
i love chicken
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Massaman paste or green curry if you prefer.
Ill either use tomatoes or coconut milk,
I don’t like sticking to the rules of cooking.
Basically,
2kg chicken cuts(bone in is best)
2 large onions
2 sweet potatoes
2 leeks
2 tins of either coconut milk or tomatoes
Salt pepper to taste.
I just brown the chicken off
Throw everything else in and cook it low for two hours.
Takes ten minutes, lasts me five days and costs me about
US $12 all up.
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Uhm… Sounds nice and good. I’ll try soon. Think in Italy i can find all the ingredients
I used osso bucco last week with tomatoes and the massaman paste .
Just as an example.
Potatoes are okay but I find sweet potato more suitable to my taste,
Were all so different! Its a good thing!
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Patata dolce…Bellisimo!
Im English …forgive my french…I tried!,!
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Buoooono l’osso buco
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Ahaha don’t worry, sir 
Love my osso bucco.
Goat, a little oily though…
Kangaroo is very good for curries.
Yep good old skippy…
Probably not on your supermarket shelves…but if you have the opportunity try it.
Very tasty and very healthy.
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Never eat kangaroo, but many people told me is very good
They tell you true.
I found it best in a red curry.
Keep it mild not too…my kids just loved it when they were young!
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